| Customization: | Available |
|---|---|
| After-sales Service: | Maintenance, Return & Exchanges Services |
| Warranty: | 1 Year for Machinery Warranty |
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1> The jacketed kettle is suitable for mixing, concentrating and decocting the material in pharmaceutical, foodstuff and chemical industry etc.
2> The jacketed kettle is the best choose for jam making such as the matt jam and strawberry
jam making, tomato sauce making.
3> Various kinds of heating modes to be chose, such as steam, gas, electrical heating conducting oil.
4> Large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material and easy control of heating temperature.
5> There is a fixed type, tilting type, mixing type style.
1> Automatic control panel system ,equipped with heat insulation layer.
2> Outside of the kettle , there is heating protection layers and temperature protection layers.
3>The electric heating sandwich pot uses 380V power as the heat source, and the interlayer contains electric heating rods, electric thermocouples and heat transfer oil (self-matching), which can reach up to 320 degrees.
4> Equiped with speed frenquency motor and reducer to adjust freely the mixing stirring speed.
5> The inner pot using acid heat-resistant austenitic stainless steel manufacturing, equipped with pressure gauge and safety valve.
6> Equipped with Material turn Spoon and PTFE scraping bottom Spoon, it realizes non-integral driving ratio between revolution and rotation to avoid dead angle flip mixing, stir evenly, don't stick the bottom of the pot.
7> It has beautiful outlook, easy installation, and convenient operation, is safe and reliable.
8> Fully burning, smokeless, dust-free, and environmentally friendly.
1> Beverage,milking,wine brewing, liquid items mixed and boiling ect.
2> Chilli sauce,jam,ketchup,sugar,cakes,confection,glace fruit such sticky liquid production.
3> Meat,seafood,braised food ect canned food braising production.
4> Soup cooking,fried,stewing,boiling in large hotel,canteens,schools etc.
Stainless steel jacket kettle is composed of internal and external hemispherical pot body, straight edge, bracket composition, the middle jacket into the steam heating, vertical jacket kettle with a large heating area, high thermal efficiency, heating evenly, liquid material boiling time is short, heating Easy to control the temperature.
The vertical sandwich pot is mainly composed of a pot body and a support leg; the pot body is a two-layer structure composed of a spherical body inside and outside, and the middle interlayer is added with heat transfer oil or water.
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